Dinner

TUES - SAT • 5PM - 10PM


Starters

Grilled romaine / cotija, avocado, cilantro / 15

Fresh oysters (3 pc) / lime, árbol chili, olive oil / 18

Hamachi crudo / cilantro-lime emulsion, avocado, fennel / 22

Yellowfin tuna tostada / black beans, grilled pineapple, cilantro, avocado / 24

Wagyu taco / crispy chihuahua cheese, avocado, radish, ginger, tomato, cilantro / 9

Sea bass ceviche / lime, celery, ginger, avocado, radish, cilantro / 22

Grilled shrimp taco / mango, avocado, radish, cilantro / 8

Mains

Wagyu NY strip / tomatillo, serrano chili, crispy potatoes, fresh herbs / 49

Pork milanesa / seasonal lettuce, roasted sweet potato, feta, garlic crema / 28

Grilled yellowfin tuna / sesame emulsion, macha sauce, cucumber, lime, radish / 39

Roasted sea bass / coconut-ginger rice, mango, serrano chili, cilantro / 39

Grilled Mayan octopus / black beans, mole, plantain, crema, cilantro / 25

Sweets

Churros / milk chocolate sauce, cinnamon chili sugar / 14

Corn cake / cajeta, caramelized popcorn, peanuts, caramel ice cream / 14

Mexican chocolate mousse / marshmallow, cacao, vanilla ice cream / 14

Flan / whipped dulce de leche / 14

menus are subject to change